Truffle Salt

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  • Contains Deep Ocean Sea Salt and Black Diamond Truffle
  • One small pinch delivers a flavor-packed bite
  • Provides an elegant, earthy, rich, and nutritious taste
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Discover The Exquisite Taste and Outstanding Health Benefits of NUMA Essentials Truffle Salt

NUMA Essentials Truffle Salt contains a unique blend of deep ocean sea salt and black diamond truffle.

These delicious and nutritious ingredients make for one of the world’s most treasured seasonings. Add it to your favorite recipes and dishes for a flavorful, aromatic, and nutritious kick.

One small pinch is all it takes to deliver a flavor-packed bite. But it’s not just flavor. It’s flavor plus health benefits,† thanks to these key ingredients:  

Deep Sea Salt

Every crystal of deep sea salt comes from bodies of salt water. After the water is concentrated and distilled, the health-giving minerals and salts are left behind.

That’s a key reason deep sea salt is darker than other “processed” conventional salts. Those salts are typically white and stripped of their nutrients.

Deep sea salt absorbs and contains many valuable essential minerals from deep sea water.

Deep sea salt is brimming with good-for-you trace minerals that “run of the mill” salts you find in your grocery store just won’t have.

And that's just one benefit. Another is the fact that many ordinary, iodized salts are treated with chemicals. That process removes many of the health benefits and leaves only sodium and chloride.

On the other hand, deep sea salt is rarely processed. So, it retains its treasure trove of minerals.

In fact, deep sea salt can contain up to 82 essential trace nutrients. And those nutrients can include:

  • Calcium
  • Magnesium
  • Potassium
  • Iron
  • Copper
  • Zinc
  • And more

Those nutrients combine to bring a wide range of health benefits, including support for:

  • Skin health and care†
  • Muscle health and comfort†
  • Support for healthy electrolyte balance†
  • Support for a balanced pH†

And, of course, with its distinct flavor, deep sea salt is simply delicious for culinary uses!

That’s it for the deep sea salt part. Now it’s time for the black diamond truffle.

What is Black Diamond Truffle?

For starters, black diamond truffle is a luxurious food.

Many cultures consider it an extreme delicacy. In fact, some versions sell for thousands of dollars per pound. Yes, $1,000+ per pound.

They come from a specific type of fungi or mushroom called Ascomycete fungi. It’s a tuber species, meaning it forms underground.

That’s what makes truffles different from other mushrooms.

Since they grow underground, they have no stem and the roots are white filaments. They feed off the rich sap of other plants roots. This makes them brimming to their pores with dense flavor.

It’s also what gives them their distinct scent, making only dogs and pigs among those which can reliably find them beneath the ground.

Although truffles come in all varieties—from gray to white to black—the most common truffles are black. With complex flavor, truffles are often best combined with bland foods to bring out the  unique flavor. In fact, the flavor of truffles is what makes them favored and coveted all over the world!

Truffles have a long history, too.

Ancient Egyptians ate truffles coated in goose fat. During the European Renaissance, truffles were wildly popular as well.

Black diamond truffles were so revered (and expensive) that they rapidly signified nobility and riches.

Not only are black diamond truffles admired for their culinary exquisiteness, but they also provide health benefits, including:

  • Supporting immune system health†
  • Promoting cellular health†
  • Encouraging heart health†

Plus, they’re also packed with protein, chitin, iron, zinc, fiber, vitamins, minerals and amino acids.

Protein content: Truffles provide all the amino acids required for healthy nutrition in humans in every serving.†

Carbohydrate content: Truffles are a great for those on a low-carb diet. Compared with other vegetables, truffles innately have lower proportions of carbohydrates than many other vegetables.

Fat content: If you’re looking to consume less fat, great news for you: truffles are naturally low in fat.

So, go ahead and add these treasured and celebrated compounds to your favorite recipes for flavor, aroma and trace minerals that you simply can’t find anywhere else!

Seasoning like nothing else on Earth

If you'd like to try truffles without paying hundreds of dollars for truffles themselves, you can start with truffle-infused products, such as NUMA Essentials Truffle Salt.

I love sprinkling a little truffle infused sea salt on my eggs for an elegant, earthy, rich, nutritious taste—without the hundred dollar price tag.

My wife was a bit skeptical the first time she tried it, but once she did, this is what she had to say: "I'm never going back to ordinary salt again."

So, give it a try and start enjoying the amazing flavor inside every bite.

Get Started with NUMA Essentials Truffle Salt

I stand behind this product completely. I love it, and recommend it to my own family. I’m convinced that once you give it a try, you’ll love it, too.

100% Risk Free Money Back Guarantee

Dr. Josh Axe | Axe Wellness, LLC | Franklin, TN 37067

60-Day Money Back Guarantee
100% Risk Free

I only want to develop the highest quality products based on real science and proven results. Results that I’ve seen personally, with my family, my own mom and thousands of patients in my clinic right here in Nashville, TN.

Go ahead, give this product a try today. If you don't love it, simply contact my team at and we'll happily refund you.

It's my way of making sure you and your family are 100% happy with your purchase.


†These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease


Results May Vary**